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A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书

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发表于2024-09-19

A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书

A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书

A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书

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出版者:International Life Sciences Institute

作者:M. van Schothorst

出品人:

页数:30

译者:

出版时间:2004

价格:12.5

装帧:Pap

isbn号码:9780944398180

丛书系列:

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A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书图书描述

The Hazard Analysis Critical Control Point (HACCP)

concept was developed in the early 1970s as a system to

assure food safety. The basic principles underlying the

concept were not new, but its introduction signalled a

shift in emphasis from end-product testing to preventive

control of critical aspects of the food chain from “farm to

fork”. HACCP is based on the recognition that

manufacturers are responsible for determining the

critical aspects of producing safe foods. It helps food

manufacturers to improve the efficiency of control by

providing a disciplined, systematic approach to the

procedures for assuring food safety. It offers food

inspectors the opportunity to obtain a more complete

and accurate picture of a process and its control measures

for an extended period of time. As such, it plays an

important role in facilitating the international trade in

food as governed by the WTO/SPS agreement.

A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书

A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept 2024 pdf epub mobi 电子书

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