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The Cambridge World History of Food 2025 pdf epub mobi 電子書下載

The Cambridge World History of Food

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An undertaking without parallel or precedent, this monumental two-volume work encapsulates much of what is known of the history of food and nutrition. It constitutes a vast and essential chapter in the history of human health and culture. Ranging from the eating habits of our prehistoric ancestors to food-related policy issues we face today, this work covers the full spectrum of foods that have been hunted, gathered, cultivated, and domesticated; their nutritional makeup and uses; and their impact on cultures and demography. It offers a geographical perspective on the history and culture of food and drink and takes up subjects from food fads, prejudices, and taboos to questions of food toxins, additives, labeling, and entitlements. It culminates in a dictionary that identifies and sketches out brief histories of plant foods mentioned in the text - over 1,000 in all - and additionally supplies thousands of common names and synonyms for those foods.

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發表於2025-02-07

The Cambridge World History of Food 2025 pdf epub mobi 電子書下載

The Cambridge World History of Food 2025 pdf epub mobi 電子書下載

The Cambridge World History of Food 2025 pdf epub mobi 電子書下載

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出版者:Cambridge University Press

作者:Kiple, Kenneth F. (EDT)/ Ornelas, Kriemhild Conee (EDT)

出品人:

頁數:2208

譯者:

出版時間:2000-10-9

價格:USD 120.00

裝幀:Hardcover

isbn號碼:9780521402163

叢書系列:

圖書標籤: 曆史飲食食物飲食文化社會學人類學文化英國美食

The Cambridge World History of Food 2025 pdf epub mobi 電子書下載

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I have a child's patience and concentration when it comes to a massive reference book; it is great one with main focus on ingredient and nutrition; took two weeks of my time; went easy on myself...

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The Cambridge World History of Food 2025 pdf epub mobi 電子書下載

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