Pupil of the great Careme, Chief Cook to Queen Victoria, Charles Elme Francatelli presents his most celebrated recipes. Crayfish ragout, sole a la marechale, roast turkey, artichokes with butter sauce, summer sandwiches, and countless pies and cakes are among the hundreds of recipes included. Complete dinner menus allow cooks to plan exquisite meals with ease, and detailed instructions (written in 1846) need only slight adaptations for the modern kitchen.
發表於2024-09-19
The Modern Cook 2024 pdf epub mobi 電子書 下載
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The Modern Cook 2024 pdf epub mobi 電子書 下載