The Folk Art of Japanese Country Cooking 2024 pdf epub mobi 電子書 下載


The Folk Art of Japanese Country Cooking

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Those who love Japanese food know there is more to it than sukiyaki, tempura, and sushi. A variety of miso-based soups, one-pot cooking (nabemono), and vegetable side dishes with sweet vinegar dressing (sunomono) are just a few of the traditional dishes that are attracting many interested in Asian cooking. Homma presents an intriguing mixture of Japanese country cooking, folk tradition, and memories of growing up in Japan. Cooking methods include techniques for chopping vegetables, making udon and soba noodles, making tofu and using various tofu products, and making rich soup stocks. This is a book to use and treasure for its traditional Japanese cooking methods.

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發表於2024-09-17

The Folk Art of Japanese Country Cooking 2024 pdf epub mobi 電子書 下載

The Folk Art of Japanese Country Cooking 2024 pdf epub mobi 電子書 下載

The Folk Art of Japanese Country Cooking 2024 pdf epub mobi 電子書 下載



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出版者:North Atlantic Books
作者:Gaku Homma
出品人:
頁數:288
譯者:
出版時間:1993-01-14
價格:USD 23.50
裝幀:Paperback
isbn號碼:9781556430985
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