The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书


The Food and Cooking of Eastern Europe

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发表于2024-11-26

The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书

The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书

The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书



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出版者:Univ of Nebraska Pr
作者:Chamberlain, Lesley
出品人:
页数:488
译者:
出版时间:2006-6
价格:$ 27.06
装帧:Pap
isbn号码:9780803264601
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The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书 图书描述

"The Food and Cooking of Eastern Europe," first published in 1989 and a companion volume to Lesley Chamberlain's acclaimed "The Food and Cooking of Russia", surveyed the rich and diverse food cultures known to few people in the West during the half century when Europe was divided. It contains more than two hundred recipes interwoven with historical background and notes from the author's extensive experiences traveling through Central and Eastern Europe. When originally published, this practical cookbook reminded us of how the world's most delicious sausages, goulash and sauerkraut, fruit dumplings, cheesecake and many other dishes tasted in their homelands. Now, in a quite different political world, this book is a vital resource for remembering life before the Iron Curtain was lifted. This Bison Books edition contains period illustrations and a new introduction by the author, which describes how dramatically this region and its food have changed since the end of its isolation in 1989. Lesley Chamberlain studied Russian and German languages and literature before working as a journalist for Reuters in Moscow. She has traveled extensively in Central Europe, Eastern Europe, and Russia and now works as a writer and a freelance scholar. In addition to her cookery books, her published works include "Nietzsche in Turin: An Intimate Biography" and "In the Communist Mirror".

The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书

The Food and Cooking of Eastern Europe 2024 pdf epub mobi 电子书
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