Top 100 Cajun Recipes of All Time

出版者:Acadian House Pub

作者:Angers, Trent

页数:48

出版时间:2000-3

价格:$ 8.98

装帧:Pap

isbn号码:9780925417206

The Top 100 CAJUN Recipes Of All Time is a 48-page saddle-stitched soft cover book containing 100 recipes selected by the editors of Acadiana Profile, "The Magazine of the Cajun Country". For example, Boudin, Couche, Maque Choux, Mirliton, Crawfish Etouffee, Chicken Fricassee, Pralines -- the classics of South Louisiana cuisine.