How to Eat

How to Eat pdf epub mobi txt 电子书 下载 2025

出版者:Wiley
作者:Nigella Lawson
出品人:
页数:496
译者:
出版时间:2007-6-5
价格:USD 19.95
装帧:Paperback
isbn号码:9780470173541
丛书系列:
图书标签:
  • 美食 
  • NigellaLawson 
  • 食 
  • cooking 
  •  
想要找书就要到 本本书屋
立刻按 ctrl+D收藏本页
你会得到大惊喜!!

"A chatty, sometimes cheeky,celebration of home-cooked meals."

— USA Today Through her wildly popular television shows, her five bestselling cookbooks, her line of kitchenware, and her frequent media appearances, Nigella Lawson has emerged as one of the food world's most seductive personalities. How to Eat is the book that started it all—Nigella's signature, all-purpose cookbook, brimming with easygoing mealtime strategies and 350 mouthwatering recipes, from a truly sublime Tarragon French Roast Chicken to a totally decadent Chocolate Raspberry Pudding Cake. Here is Nigella's total (and totally irresistible) approach to food—the book that lays bare her secrets for finding pleasure in the simple things that we cook and eat every day. "[Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head . . . and how she cooks for family and friends . . . A breakthrough . . . with hundreds of appealing and accessible recipes."

—Amanda Hesser, The New York Times "Nigella Lawson serves up irony and sensuality with her comforting recipes . . . the Queen of Come-On Cooking."

— Los Angeles Times "Nigella Lawson is, whisks down, Britain's funniest and sexiest food writer, a raconteur who is delicious whether detailing every step on the way towards a heavenly roast chicken and root vegetable couscous or explaining why 'cooking is not just about joining the dots.'"

—Richard Story, Vogue magazine

具体描述

读后感

评分

评分

评分

评分

评分

用户评价

评分

我更喜欢nigella的想法,就在每道食物的字句间透露出来

评分

我更喜欢nigella的想法,就在每道食物的字句间透露出来

评分

我更喜欢nigella的想法,就在每道食物的字句间透露出来

评分

我更喜欢nigella的想法,就在每道食物的字句间透露出来

评分

我更喜欢nigella的想法,就在每道食物的字句间透露出来

本站所有内容均为互联网搜索引擎提供的公开搜索信息,本站不存储任何数据与内容,任何内容与数据均与本站无关,如有需要请联系相关搜索引擎包括但不限于百度google,bing,sogou

© 2025 onlinetoolsland.com All Rights Reserved. 本本书屋 版权所有