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Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书

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发表于2024-09-10

Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书

Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书

Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书


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出版者:CRC Press
作者:Barbosa-Canovas, Gustavo V.
出品人:
页数:720
译者:
出版时间:2004-11-30
价格:USD 219.95
装帧:Hardcover
isbn号码:9780824753337
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Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书 图书描述

Reflecting current trends in alternative food processing and preservation, this reference explores the most recent applications in pulsed electric field (PEF) and high-pressure technologies, food microbiology, and modern thermal and nonthermal operations to prevent the occurrence of food-borne pathogens, extend the shelf-life of foods, and improve the safety, quality, and nutritional value of various food products. It documents the results of the Emerging Technologies for the Food Industry symposium held in Madrid, Spain. Spanning the most influential breakthroughs in food engineering, this guide demonstrates the successful application of PEF technology to products such as fruit juices, eggs, and milk. It also studies factors affecting the PEF resistance of microorganisms, analyzes methods in predictive microbiology and its impact on food safety systems, and examines advances in the use of freezing technologies, ultraviolet light, supercritical fluid extraction, and commercial high-pressure equipment.

Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书
Novel Food Processing Technologies (Food Science and Technology) 2024 pdf epub mobi 电子书
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