This book discusses how the agents of food biodeterioration operate, and examines the commercially-used industrial methods available to control them, allowing the production of safe and wholesome foods. There is an emphasis on the equipment employed to carry out the various methods of preservation.
發表於2024-11-11
Food Biodeterioration and Preservation 2024 pdf epub mobi 電子書 下載
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Food Biodeterioration and Preservation 2024 pdf epub mobi 電子書 下載