BORN IN NEW YOUR, raised on its pavements<br >always in the center of what ~s important m the world, a<br >city whose contributions to science have been as great<br >as its contributions to music, art, and literature. It<br >should therefore come as no surprise that more than<br > twenty-five years ago, before the trendy, unscientific<br > fad diets from Scarsdale or Beverly Hills were in vogue,<br > the Bureau of Nutrition, New York City Department of<br > Health, developed a diet based on solid scientific data<br > that was medically sound and reasonably easy to follow.<br > Under the direction of Dr. Norman Jolliffe, a pioneer<br > in modern nutrition, this diet was tested by a team of<br > scientists on many volunteers before it was made avail-<br > able to the public.<br ><br ><br >
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