Laboratory Manual for Foods 2024 pdf epub mobi 电子书


Laboratory Manual for Foods

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发表于2024-06-02

Laboratory Manual for Foods 2024 pdf epub mobi 电子书

Laboratory Manual for Foods 2024 pdf epub mobi 电子书

Laboratory Manual for Foods 2024 pdf epub mobi 电子书



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出版者:Prentice Hall
作者:Margaret McWilliams
出品人:
页数:384
译者:
出版时间:2007-07-29
价格:USD 41.00
装帧:Paperback
isbn号码:9780132353281
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Laboratory Manual for Foods 2024 pdf epub mobi 电子书 图书描述

Completely revised in a new edition, this laboratory manual is designed to help readers illustrate many of the principles of food science. Careful preparation and evaluation of the samples in each experiment develop important laboratory skills. Analysis of the results promotes understanding of the principles demonstrated in each experiment and learning is reinforced by written responses to the study questions at the end of each experiment. Experiments for studying crystallization, starch, fruits and vegetables, fats and oils, dairy products, meats, fish and poultry, eggs, leavening agents, baked products and food preservation are presented.

Laboratory Manual for Foods 2024 pdf epub mobi 电子书

Laboratory Manual for Foods 2024 pdf epub mobi 电子书
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