Beer, like wine, is versatile. It can be used with nearly every type of food. Use it to marinate meats, flavour stews, punch up sauces for fish, chicken, pasta, vegetables, and take desserts from standard to savvy.
發表於2024-11-28
The Gourmet's Guide to Cooking with Beer 2024 pdf epub mobi 電子書 下載
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The Gourmet's Guide to Cooking with Beer 2024 pdf epub mobi 電子書 下載