Barley for Food and Health 2024 pdf epub mobi 电子书

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发表于2024-12-22

Barley for Food and Health 2024 pdf epub mobi 电子书

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出版者:

作者:Newman, Rosemary K./ Newman, C. Walter

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页数:246

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出版时间:2008-9

价格:802.00元

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isbn号码:9780470102497

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Barley for Food and Health 2024 pdf epub mobi 电子书图书描述

With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Its emphasis on the nutritional and health benefits of barley is especially timely with the FDA s 2005 confirmation of barley s cholesterol-lowering properties. This resource discusses barley s role in breads and related products, and reviews its health benefits, biotechnology, and breeding applications. This is the definitive resource for cereal chemists, food scientists, nutritionists, grain and food processors, and students in appropriate courses.

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食用与保健大麦:科学技术和产品

Barley for Food and Health 2024 pdf epub mobi 电子书

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