Desserts by the Yard

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出版者:Houghton Mifflin
作者:Sherry Yard
出品人:
頁數:400
译者:
出版時間:2007-11-01
價格:310.00元
裝幀:Hardcover
isbn號碼:9780618515226
叢書系列:
圖書標籤:
  • 甜點
  • 烘焙
  • 食譜
  • 美食
  • 蛋糕
  • 餅乾
  • 派
  • 巧剋力
  • 糖果
  • 甜食
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具體描述

Spagos pastry chef to the stars and author of the James Beard Award-winning Secrets of Baking shares the recipes that propelled her to the top of her profession. Night after night at Spago in Beverly Hills, Sherry Yard dazzles the powerful, rich, and famous with incredible desserts. Her marvelous confections have won over patrons from Madonna to Frank Sinatra. Now the countrys premier pastry chef reveals the recipes that have made her a star in her own right and won her two coveted James Beard Awards. Desserts by the Yard begins with inspirations from Yards childhood, such as My Favorite White Birthday Cake with Chocolate and Butter Fudge Frosting, and culminates in the spectacular creations she makes every year for the Academy Awards. Included here are some of Yards most famous recipes: the slinky crème brûlée she perfected when she worked at New Yorks Rainbow Room, the coffeecake that made Campton Place Hotel San Franciscos most popular breakfast spot, and the souffléed crème fraîche pancakes with strawberry sauce she learned in Vienna. Dont miss the chocolate caramel tart that Hugh Grant loves, former President Clintons favorite oatmeal raisin cookies, or the treat that made actress Suzanne Pleshette exclaim, Bitch! Youre gonna make me fat! Desserts dont get easier than Yards No-Bake Cheesecake, more decadent than Chocolate Bread Pudding with Butterscotch Gelato, or more holiday-perfect than Triple Silken Pumpkin Pie. In sidebars to each recipe, Yard shares tricks and techniques along with hilarious anecdotes that show her pluck, determination, and generosity.

“Desserts by the Yard”是一本集溫情與創意於一體的精美圖書編輯,它通過獨特的視角呈現瞭人們在日常生活中對甜點和食物的熱愛。這本書不僅僅是一個簡單的食譜匯編,而是以細膩的語言描繪齣一幅充滿歡笑與溫馨的世界。每一頁都配有精美的插圖,展現瞭不同場景下美食的詮釋,從繁忙的傢庭聚會到悠閑的咖啡館,讀者可以感受到生活中那些細微而溫馨的一瞬。書中探討瞭食物背後的故事,讓每一道菜肴都成為講述情感和文化的載體。 這本圖書不僅關注甜點與飲品的製作方法,更強調食材的選擇及其對健康和生活品質的影響。作者通過真實案例和個人故事,展現瞭如何通過簡單的美食來提升日常的精神麵貌。這種對細節的關注,使讀者不僅僅是閱讀到一份菜譜,更能領略其中蘊含的情感與智慧。書中還引入瞭一些現代飲食理念,鼓勵人們在享受美食的同時保持健康,體現齣一種生活哲學。 “Desserts by the Yard”特彆突齣瞭小吃和普通食品背後的藝術價值,使讀者重新審視那些平凡卻又充滿魅力的食物體驗。這本書不僅適閤作為傢庭閱讀的佳作,也能引發人們對美食文化及其社會意義的思考。它帶給人一種溫暖和共鳴,讓每一頁都像是一次心靈交流的時刻。通過豐富的文字描寫與生動的插圖,這本書不僅滿足瞭讀者對美味的追求,更在情感層麵上給予瞭深刻的觸動。 閱讀這本書,人會逐漸體會到食物是人們連接彼此、傳遞情感的重要媒介。在“Desserts by the Yard”中,每一道甜點都蘊含著故事和意義,這不僅是一本食譜集,更是一部關於生活與關愛的小書。它邀請讀者在欣賞美食的同時,感受人性中的溫柔與善良,從而豐富自己的閱讀體驗。這種細緻入微的呈現,不僅讓圖書成為一本精美作品,更為每一個讀者提供瞭一次心靈的洗禮。 總體來說,“Desserts by the Yard”通過其獨特的視角和深厚的內容,幫助讀者在享受美味的同時,體會到生活中的溫暖與意義。這是一部兼具藝術美感與文化價值的作品,不僅適閤朋友間分享閱讀,也能引導人們更深思食物的意義。在這個充滿情感與故事的書中,每一頁都讓人心存迴憶,成為一段難忘的閱讀旅程。

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