James Beard, one of America's greatest authorities on food and one of our best loved chefs, put practically everything he learned about cooking into this single maginificent--now classic--volume. Here is Beard's very best, including more than 1,500 of his favorite and most successful recipes, as well as his advice on dozens of cooking questions. 144 illustrations.
發表於2025-01-01
James Beard's American Cookery 2025 pdf epub mobi 電子書 下載
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James Beard's American Cookery 2025 pdf epub mobi 電子書 下載