Philadelphia's Le Bec-Fin restaurant consistently garners top ratings in national rankings. Now, in answer to patron demand, the famous chef at last reveals his secrets for making such favorite dishes as Braid of Salmon and Sole with Spinach Pasta, Fanned Loin of Lamb with Curry and Zucchini Chutney, and Roast Guinea Hen with Confit of Lemon. 100 recipes. 40 full-color and 75 b&w photos.
發表於2024-11-30
Georges Perrier Le Bec-fin Recipes 2024 pdf epub mobi 電子書 下載
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Georges Perrier Le Bec-fin Recipes 2024 pdf epub mobi 電子書 下載