Nutrition for Foodservice and Culinary Professionals 2025 pdf epub mobi 电子书
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发表于2025-01-04
Nutrition for Foodservice and Culinary Professionals 2025 pdf epub mobi 电子书
Nutrition for Foodservice and Culinary Professionals 2025 pdf epub mobi 电子书
Nutrition for Foodservice and Culinary Professionals 2025 pdf epub mobi 电子书
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出版者:Wiley
作者:Karen Eich Drummond
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页数:686
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出版时间:2007-01-01
价格:731.00元
装帧:Hardcover
isbn号码:9780471599760
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Nutrition for Foodservice and Culinary Professionals 2025 pdf epub mobi 电子书 图书描述
Nutrition for Foodservice and Culinary Professionals is the must–have reference for the most thorough, up–to–date information on nutrition and diet. New and expanded material in this Sixth Edition addresses important topics such as the 2005 Dietary Guidelines for Americans, MyPyramid, balanced menu options and recipe ideas for morning and afternoon breaks, basic principles of food presentation, meeting special dietary needs, weight management, and much more!
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Nutrition for Foodservice and Culinary Professionals 2025 pdf epub mobi 电子书
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