The Science of Cooking 2025 pdf epub mobi 电子书

☆☆☆☆☆
简体网页||繁体网页

The Science of Cooking 2025 pdf epub mobi 电子书著者简介

The Science of Cooking 电子书图书目录

下载链接在页面底部

点击这里下载

facebook linkedin mastodon messenger pinterest reddit telegram twitter viber vkontakte whatsapp 复制链接

想要找书就要到本本书屋

onlinetoolsland.com

立刻按 ctrl+D收藏本页

你会得到大惊喜!!

发表于2025-01-12

The Science of Cooking 2025 pdf epub mobi 电子书

喜欢 The Science of Cooking 电子书的读者还喜欢

The Science of Cooking 电子书读后感

评分☆☆☆☆☆

类似图书点击查看全场最低价

出版者:DK

作者:Dr. Stuart Farrimond

出品人:

页数:256

译者:

出版时间:2017-9-19

价格:USD 17.57

装帧:Hardcover

isbn号码:9781465463692

丛书系列:

图书标签: cooking DK Cuisine 英文原版烹饪已上天好吃的 Q化学

The Science of Cooking 2025 pdf epub mobi 电子书图书描述

Get answers to all your cooking science questions, and cook tastier, more nutritious food using fundamental principles, practical advice, and step-by-step techniques.

Where does the heat come from in a chili pepper? Why is wild salmon darker than farmed? Does searing meat really "seal in" the juices? A good recipe goes a long way, but if you can master the science behind it, you'll be one step ahead.

Using full-color images, stats and facts through infographics, and an engaging Q&A format to show you how to perfect your cooking, The Science of Cooking brings food science out of the lab and into your kitchen. Topics include meat and poultry, seafood, dairy, pulses and grains, fruits, vegetables, spices, herbs, baked goods, and more, making it perfect for perfecting everyday cooking as well as for special meals.

The Science of Cooking 2025 pdf epub mobi 电子书

想要找书就要到本本书屋

onlinetoolsland.com

立刻按 ctrl+D收藏本页

你会得到大惊喜!!