Indian Cooking without Fat 2024 pdf epub mobi 電子書 下載


Indian Cooking without Fat

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Most health-conscious eaters tend to avoid Indian food because of the high-fat methods used to prepare many of the popular dishes. Leading Indian cookbook writer Mridula Baljekar's revolutionary methods allow readers to enjoy deliciously spiced Indian meals, packed with flavor and nutrition, but without added fat. Drawing upon her extensive knowledge of traditional Indian cooking techniques, flavors, and spices, Baljekar has devised no-added-fat cooking techniques that dramatically revise how delicious Indian food is preparedwithout altering its authentic taste. With insightful cook's tips featured throughout, the 150 easy-to-prepare recipes include Vegetable Soup, Spiced Chapatis, Ground Lamb Kebabs, King Prawns with Baby Zucchini, Fish Tikka, Fresh Tomato Chutney, Tandoori Chicken, Saffron Rice, Savory Potato Mash, Mixed Vegetable Curry, Spiced Pears, Rose-Flavored Iced Dessert, and more.

Indian Cooking without Fat 2024 pdf epub mobi 電子書 下載

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發表於2024-11-14

Indian Cooking without Fat 2024 pdf epub mobi 電子書 下載

Indian Cooking without Fat 2024 pdf epub mobi 電子書 下載

Indian Cooking without Fat 2024 pdf epub mobi 電子書 下載



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出版者:Transition Vendor
作者:Baljekar, Mridula
出品人:
頁數:272
譯者:
出版時間:2005-8
價格:$ 22.60
裝幀:Pap
isbn號碼:9781569243473
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Indian Cooking without Fat 2024 pdf epub mobi 電子書 下載
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你會得到大驚喜!!

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