Fuchsia Dunlop trained as a chef in China’s leading Sichuan cooking school and possesses the rare ability to write recipes for authentic Chinese food that you can make at home. Following her two seminal volumes on Sichuan and Hunan cooking, Every Grain of Rice is inspired by the vibrant everyday cooking of southern China, in which vegetables play the starring role, with small portions of meat and fish.
发表于2024-12-24
Every Grain of Rice 2024 pdf epub mobi 电子书
图书标签: cookbook English 川菜 Food 饮食男女 gastronomy 饮食 语言学
A ground-breaking introduction to Chinese home cooking
Try your hand at stir-fried potato slivers with chili pepper, vegetarian “Gong Bao Chicken,” sour-and-hot mushroom soup, or, if you’re ever in need of a quick fix, Fuchsia’s emergency late-night noodles. Many of the recipes require few ingredients and are ridiculously easy to make. Fuchsia also includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen. With stunning photography and clear instructions, this is an essential cookbook for everyone, beginner and connoisseur alike, eager to introduce Chinese dishes into their daily cooking repertoire. 150 color photographss
不愧是四川烹专毕业的,有很多川菜的影响,算外国人写中国菜里比较准确的。
评分Pretty solid. I get better results following her recipes than using the Chinese ones... Some repetitive recipes from previous books.
评分川菜谱。。。买英文版绕一圈也是蛮拼的
评分买英文的中餐食谱最大的好处就是,作料全部给的是tbsp/tsp,比什么2g酱油3g糖直观多了好么!!做了一个家常豆腐吃得我泪飚~
评分除了没有任何一章提及任何甜点做法之外,其他作为西方初学者,这本书还是足够参考的。
Every Grain of Rice 2024 pdf epub mobi 电子书